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Vegetarian recipes |
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#16
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Location: Stockholm Joined: 2.Apr.2006 |
QUOTE (Tulip) No. Why? curious. btw. you might want to give credit to the author of the recipe. and i bet alfredo can google a recipe too. |
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#17
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Joined: 24.Nov.2007 |
QUOTE (007) curious. btw. you might want to give credit to the author of the recipe. and i bet alfredo can google a recipe too. Aren't we curious about everything all the time? :wink: I know that Alfredo is capable of googling but I ate this 1000's of times and loved it every time. I don't know the name of author but my congratulations to the inventor. ![]() |
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#18
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Joined: 24.Nov.2007 |
QUOTE (Alfredo) To all you veggies in the house - have you got any good sites, tips on what to eat, recipes, etc, for vegetarian food.
I'm thinking of broadening my diet. (Fish, eggs, milk, cheese all fine) Shoot! I'm sorry that I assumed your non-ability to google and suggested a recipe. Save me from 007, she will dig up all cook books and might sue me for eating this dish for so long without paying copyright money to the author. |
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#19
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Joined: 1.Dec.2005 |
You know, you have made me a happy Alfredo ...
I feel I've really made it, when women start arguing over my googling capabilities! Merci bucketloads. 8) 8) 8) |
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#20
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Location: Stockholm Joined: 2.Apr.2006 |
QUOTE (Tulip) Aren't we curious about everything all the time? :wink: I know that Alfredo is capable of googling but I ate this 1000's of times and loved it every time. I don't know the name of author but my congratulations to the inventor. ![]() oh, you mean you're posting the recipe from memory? |
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#21
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Joined: 24.Nov.2007 |
[quote="Alfredo"]You know, you have made me a happy Alfredo ...
I feel I've really made it, when women start arguing over my googling capabilities! Merci bucketloads. ![]() ![]() ![]() You are crazy. |
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#22
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Location: Västra Götaland Joined: 25.May.2007 |
I may make Potato Latkes today evening. sounds easy to make and tasty.
unbleached flour: No idea what it is called in Sweden. So may end up using the vetemjöl. Is that ok or will taste strange??????? |
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#23
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Joined: 24.Nov.2007 |
QUOTE (007) oh, you mean you're posting the recipe from memory? No James! I can't tell you how to boil an egg from my memory. I found this recipe and it is the same way my gradma/ma/aunt/mil made it but with proper proportions and all. I just cook it automatically without any recipe or measuring. |
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#24
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Joined: 24.Nov.2007 |
QUOTE (FishTank) I may make Potato Latkes today evening. sounds easy to make and tasty. unbleached flour: No idea what it is called in Sweden. So may end up using the vetemjöl. Is that ok or will taste strange??????? You won't be disappointed FishMan! Just go to a healthstore for the right flour or if you are not picky then use whatever you have. |
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#25
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Location: Stockholm Joined: 2.Apr.2006 |
QUOTE (Tulip) I can't tell you how to boil an egg from my memory... I just cook it automatically without any recipe or measuring. bit of a contradiction that ![]() QUOTE (Tulip) I found this recipe and it is the same way my gradma/ma/aunt/mil made it but with proper proportions and all. you found it yet you couldn't give the author credit? |
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#26
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Joined: 24.Nov.2007 |
QUOTE (007) bit of a contradiction that ![]() you found it yet you couldn't give the author credit? :roll: There was no mention of author. |
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#27
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Location: Stockholm Joined: 2.Apr.2006 |
QUOTE (Tulip) :roll: There was no mention of author. no link? |
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#28
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Joined: 24.Nov.2007 |
Could you please find it so Fishman can have his dinner without feeling any guilt?
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#29
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Location: Stockholm Joined: 2.Apr.2006 |
i thought you found it?
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#30
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Joined: 24.Nov.2007 |
I found the recipe years ago. I wanted you to look up for the name of the author.
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